Yakachena yemhando yepamusoro Sura Yakaomeswa Strawberry
Basic Info
Mhando yekuomesa | Freeze Drying |
Chitupa | BRC, ISO22000, Kosher |
Ingredient | Strawberry |
Inowanikwa Format | Yakazara, dhizi, zvimedu, hupfu, yakazara zvinotapira |
Sherufu Hupenyu | 24 mwedzi |
Storage | Yakaoma uye inotonhorera, Ambient tembiricha, kunze kwechiedza chakananga. |
Package | Bulk |
Mukati: Vacuum kaviri PE mabhegi | |
Kunze:Makatoni asina zvipikiri |
Zvakanakira Strawberries
● Kubatsira Pautano
Mavhitamini, zvicherwa, uye antioxidants mumastrawberries anogona kupa hutano hwakakosha.Semuenzaniso, mastrawberries ane vhitamini C yakawanda uye polyphenols, ayo ari antioxidant compounds anogona kubatsira kudzivirira kukura kwezvimwe zvirwere.
Mukuwedzera, sitiroberi inogona kupa humwe hutano hunobatsira hunoenderana ne:
● Insulin Sensitivity
Iyo polyphenols mumastrawberries yakaratidzwa kuvandudza insulin senitivity kune vanhu vakuru vasina chirwere cheshuga.Haisi chete mastrawberries akaderera mushuga pachawo, anogona zvakare kukubatsira kugadzirisa mamwe marudzi eglucose.
● Kudzivirira Zvirwere
Strawberries ine huwandu hwakawanda hwebioactive compounds dzakaratidza kudzivirira kune zvirwere zvisingaperi.Yavo antioxidant uye anti-kuzvimba mhedzisiro inogona kuvandudza kugona kwekuziva uye hutano hwepfungwa.Imwe tsvagiridzo inoratidza kuti kusanganisa mastrawberries, pamwe nemamwe maberries, mukudya kwako kunogona kubatsira kudzivirira chirwere chemoyo, kenza, Alzheimer's uye mamwe matambudziko.
● Zvokudya zvinovaka muviri
Strawberries akapfuma muvhitamini C uye mamwe antioxidants, ayo anobatsira kuderedza njodzi yehutano hwakakomba senge cancer, chirwere cheshuga, sitiroko, uye chirwere chemoyo.
Features
● 100% yakachena yakasikwa mastrawberries matsva
●Hapana chekuwedzera
● High nutritive value
● Fresh kuravira
● Muvara wekutanga
● Kureruka kwekutakura
● Yakavandudzwa Sherufu Hupenyu
● Nyore uye yakafara application
● Kutsvaga-kugona kuchengetedza chikafu
Technical Data Sheet
Product Name | Kuomesa Strawberry Yakaomeswa |
Color | Tsvuku, chengetedza ruvara rwekutanga rweStrawberry |
Aroma | Kunhuhwirira kwakachena kweStrawberry |
Kusachena | Hapana tsvina yekunze inooneka |
Unyoro | ≤6.0% |
Sulfur dioxide | ≤0.1g/kg |
TPC | ≤10000cfu/g |
Coliforms | ≤3.0MPN/g |
Salmonella | Negative mu25g |
Pathogenic | NG |
Packing | Inner: Double layer PE bag, inopisa chisimbiso padhuzeKunze: katoni, kwete kuroverera |
Sherufu hupenyu | 24 Mwedzi |
Storage | Kuchengetedzwa munzvimbo dzakavharwa, chengetedza kutonhora uye kuoma |
Net Weigh | 10kg/katoni |