High Nutritive Value Inoomesa Yakaomeswa White Asparagus
Basic Info
Mhando yekuomesa | Freeze Drying |
Chitupa | BRC, ISO22000, Kosher |
Ingredient | White Asparagus |
Inowanikwa Format | Segment |
Sherufu Hupenyu | 24 mwedzi |
Storage | Yakaoma uye inotonhorera, Ambient tembiricha, kunze kwechiedza chakananga. |
Package | Bulk |
Mukati: Vacuum kaviri PE mabhegi | |
Kunze:Makatoni asina zvipikiri |
Zvakanakira Asparagus
● Inobatsira Kurwisa Chirwere cheshuga
Asparagus yakaratidza kuva chombo chinoshanda chekubatsira kurwisa chirwere cheshuga.Kudya kweasparagus kunounza weti yakanyanya uye kubuda munyu kubva mumuviri izvo zvinobatsira mukugadzirisa chiyero cheshuga.
● Kunobva Kukuru kweAntioxidants
Asparagus ine yakakwira mwero we antioxidants iyo inobatsira mukurwisa mahara radicals mumuviri, ayo akawanikwa ari engozi yezvirwere zvakaita segomarara, dambudziko remoyo, nezvimwe.
● Inowedzera Kuzvidzivirira
Asparagus mukudya inobatsira mukurwisa hutachiona hwehutachiona, hutachiona hwehutachiona uye kutonhora kunoita kuti immune system isimbe.
● Inogona Kubatsira Kurwisa Ngozi Yekenza
Asparagus ine Vitamin A, Vitamin C, Vitamin B6 uye mamwe ane simba antioxidants ayo anobatsira zvakanyanya kuchengetedza masero ane hutano uye kurwisa njodzi dzegomarara.
● Inoderedza Kukwegura
Asparagus muriwo unozivikanwa nekuda kweiyo antioxidant yemukati, iyo inokwanisa kuderedza kuchembera.
Features
Technical Data Sheet
Product Name | Isai machena asparagus yakaoma |
Color | Chengetedza ruvara rwekutanga rweasparagus |
Aroma | Kwakachena, kunhuhwirira kwakapfava, nekunakirwa kwechisikigo kweasparagus |
Morphology | Segment |
Kusachena | Hapana tsvina yekunze inooneka |
Unyoro | ≤7.0% |
TPC | ≤100000cfu/g |
Coliforms | ≤100.0MPN/g |
Salmonella | Negative mu25g |
Pathogenic | NG |
Packing | Inner: Double layer PE bag, inopisa chisimbiso padhuzeKunze: katoni, kwete kuroverera |
Sherufu hupenyu | 24 Mwedzi |
Storage | Kuchengetedzwa munzvimbo dzakavharwa, chengetedza kutonhora uye kuoma |
Net Weigh | 5kg/katoni |