Freeze Yakaomeswa Orange Slice uye Poda
Basic Info
Mhando yekuomesa | Freeze Drying |
Chitupa | BRC, ISO22000, Kosher |
Ingredient | Orenji |
Inowanikwa Format | Chimedu, Upfu |
Sherufu Hupenyu | 24 mwedzi |
Storage | Yakaoma uye inotonhorera, Ambient tembiricha, kunze kwechiedza chakananga. |
Package | Bulk |
Mukati: Vacuum kaviri PE mabhegi | |
Kunze:Makatoni asina zvipikiri |
Product Tags
• Kuomeswa NechandoOrange SliceBulk
•Freeze DriedOrange PowderIn Bulk
•Freeze DriedOrange Slice uye PodaWholesale
•Freeze DriedOranges
Benefits of Orange
● Rich Nutritive Value
Oranges yakapfuma mune zvinovaka muviri, vhitamini C, β-carotene, citric acid, vhitamini A, vhitamini B mhuri, olefins, alcohols, aldehydes nezvimwe zvinhu.Mukuwedzera, maranjisi ane mamineral elements akadai semagnesium, zinc, calcium, iron, phosphorus, potassium uye inorganic salts, cellulose uye pectin.
● Batsira kugaya uye Kuderedza Girasi
Maranjisi ane mhedzisiro yekupedza nyota uye kudya.Vanhuwo zvavo vanodya maranjisi kana kunwa muto weorenji mushure mekudya, izvo zvine mhedzisiro yekudzikisa mafuta, kubvisa chikafu, kupedza nyota, uye kupengenuka.
● Dzivirira Zvirwere
MaOrange anogona kukwenya mahara radicals anokuvadza kuhutano mumuviri uye kutadzisa kukura kwebundu maseru.Iyo pectin iri muorenji peel inogona zvakare kusimudzira mafambiro echikafu kuburikidza nemudumbu, kuitira kuti cholesterol inoburitswa netsvina nekukurumidza kuderedza kunyura kwecholesterol.Kune vanhu vane gallstones, kunze kwekudya maranjisi, kunyura mvura nepeel yeorenji kunogonawo kuve nekurapa kwakanaka.
● Inobvisa stress yevakadzi
Kunhuhwirira kwemaranjisi kunobatsira kubvisa kushushikana kwepfungwa dzevanhu.
Features
● 100% Yakachena yakasikwa nyowani inotapira Orange Slice uye Powder
●Hapana chekuwedzera
● High nutritive value
● Fresh kuravira
● Muvara wekutanga
● Kureruka kwekutakura
● Yakavandudzwa Sherufu Hupenyu
● Nyore uye yakafara application
● Kutsvaga-kugona kuchengetedza chikafu
Technical Data Sheet
Product Name | Freeze Yakaomeswa Orange Slice uye Poda |
Color | Kuchengeta ruvara rwekutanga rwemaranjisi |
Aroma | Kwakachena, Kwakasarudzika kufenda hwema hweOranges |
Morphology | Chimedu, Upfu |
Kusachena | Hapana tsvina yekunze inooneka |
Unyoro | ≤6.0% |
TPC | ≤10000cfu/g |
Coliforms | NG |
Salmonella | Negative mu25g |
Pathogenic | NG |
Packing | Mukati: Kaviri pepa PE bhegi, inopisa chisimbiso padhuze Kunze: katoni, kwete kuroverera |
Sherufu hupenyu | 24 Mwedzi |
Storage | Kuchengetedzwa munzvimbo dzakavharwa, chengetedza kutonhora uye kuoma |
Net Weigh | 10kg/katoni |